Concepedia

Author

X. Wang

NOAA National Marine Fisheries Service

Also Known As

X. WANG, X. Wang

2

Publications

80

Citations

2

H-Index

16

Concepts

All Affiliations

NOAA National Marine Fisheries Service
XW

About

X. Wang is an author at NOAA National Marine Fisheries Service specializing in health sciences, food safety, and food quality.

Top Concepts

#ConceptH-IndexPublicationsCitations

1

Health Sciences

2

2

80

2

Public Health

1

1

41

3

Biostatistics

1

1

41

4

Food Sciences

1

1

41

5

Nutrition

1

1

39

X. Wang

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2

Publications

80

Citations

2

H-Index

YearCitations

Standardization of the Ammonia Electrode Method for Evaluating Seafood Quality by Correlation to Sensory Analysis

Lori F. Pivarnik, Peter Ellis, X. Wang,

Journal of Food Science

2001

41

PHYSICAL AND SENSORY CHARACTERISTICS OF LOW‐FAT ITALIAN SAUSAGE PREPARED WITH HYDRATED OAT

William L. Kerr, X. Wang, Sung‐Gil Choi

Journal of Food Quality

2005

39

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