Concepedia
Statistics
Publications
6
Citations
119
H-Index
Active since
2014
Affiliations
University of Oslo(Current)
University of Nottingham
OsloMet – Oslo Metropolitan University
Hefei University of Technology
Nofima
Yudong Lu is an author at University of Oslo specializing in food science, microbiology, and agriculture.
Publications per year
2014–2022
The antibiotic vancomycin induces complexation and aggregation of gastrointestinal and submaxillary mucins
Vlad Dinu, Yudong Lu, Nicola Weston et al. · Scientific Reports · 2020 · 36 citations · Full text
Life Sciences, Microbiology, Pharmacology +15
Characterisation of the molecular properties of scleroglucan as an alternative rigid rod molecule to xanthan gum for oropharyngeal dysphagia
Xinxin Li, Yudong Lu, Gary G. Adams et al. · Food Hydrocolloids · 2019 · 22 citations · Full text
Life Sciences, Food Science, Oral Biology +16
The <i><scp>C</scp>ronobacter</i> sp. in milk and dairy products: Detection and typing
Yingwang Ye, Hui Li, Qingping Wu et al. · International Journal of Dairy Technology · 2014 · 18 citations
Agriculture, Food Science, Microbiology +16
Isolation and Phenotypic Characterization of <i>Cronobacter</i> from Dried Edible Macrofungi Samples
Yingwang Ye, Hui Li, Qingping Wu et al. · Journal of Food Science · 2014 · 17 citations
Agriculture, Food Science, Microbiology +17
Characterisation of mass distributions of solvent-fractionated lignins using analytical ultracentrifugation and size exclusion chromatography methods
Yudong Lu, Lionard Joosten, J.W. Donkers et al. · Scientific Reports · 2021 · 13 citations · Full text
Natural Sciences, Biochemistry, Chemistry +15
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