Concepedia

Rebecca N. Bleibaum

RN

2

Publications

248

Citations

2

H-Index

2002

Active since

Affiliations

Universidad de Navarra(Current)

Rebecca N. Bleibaum is an author at Universidad de Navarra specializing in sensory science (food sensory science), health sciences, and food choice.

Top concepts

Publications per year

2002–2012

2

Publications

2

Comparison of sensory and consumer results with electronic nose and tongue sensors for apple juices

Rebecca N. Bleibaum, Herbert Stone, Tsung Tan et al. · Food Quality and Preference · 2002 · 177 citations

, , +7

Sensory and Consumer Perception of the Addition of Grape Seed Extracts in Cookies

Gabriel Davidov‐Pardo, Ma Jesús Pagán Moreno, Íñigo Arozarena et al. · Journal of Food Science · 2012 · 71 citations

, , +18

Rows per page

1–2 of 2