Barbara Troesch

Dietary surveys indicate vitamin intakes below recommendations are common in representative Western countries

Barbara Troesch, Birgit Hoeft, Michael I. McBurney et al. · British Journal Of Nutrition · 2012 · 162 citations · Full text

Dietary Assessment, Nutrition, Representative Western Countries +18

Optimization of a phytase-containing micronutrient powder with low amounts of highly bioavailable iron for in-home fortification of complementary foods

Barbara Troesch, Ines Egli, Christophe Zeder et al. · American Journal of Clinical Nutrition · 2008 · 118 citations · Full text

Food Chemistry, Nutrition, Nutrient Bioavailability +12

Plasma hepcidin is a modest predictor of dietary iron bioavailability in humans, whereas oral iron loading, measured by stable-isotope appearance curves, increases plasma hepcidin

Michael Zimmermann, Barbara Troesch, Ralf Biebinger et al. · American Journal of Clinical Nutrition · 2009 · 84 citations · Full text

Nutrition, Nutrient Bioavailability, Plasma Hepcidin +9

A Micronutrient Powder with Low Doses of Highly Absorbable Iron and Zinc Reduces Iron and Zinc Deficiency and Improves Weight-For-Age Z-Scores in South African Children

Barbara Troesch, Martha E. van Stujivenberg, Cornelius M. Smuts et al. · Journal of Nutrition · 2010 · 79 citations · Full text

Nutrition, Zinc Reduces Iron, Nutrient Bioavailability +13

Suitability and safety of L-5-methyltetrahydrofolate as a folate source in infant formula: A randomized-controlled trial

Barbara Troesch, Johann Demmelmair, Martina Gimpfl et al. · PLoS ONE · 2019 · 30 citations · Full text

Nutrition, Neonatology, Breastfeeding +23