Stéphane Decossin

Publications

249

Citations

H-Index

2016

Active since

Affiliations

Institut Catholique d'Arts et Métiers(Current)

Université d'Artois

Institut Charles Viollette

Université de Lille

Stéphane Decossin is an author at Institut Catholique d'Arts et Métiers specializing in environmental engineering, food chemistry, and chromatography.

Top concepts

EngineeringChromatographyFood ChemistryEnvironmental EngineeringHealthUltrasoundFood EngineeringChemical EngineeringFood QualityFood Processing

Publications per year

2016–2018

Publications

Kinetics of ultrasound-assisted extraction of antioxidant polyphenols from food by-products: Extraction and energy consumption optimization

Delphine Pradal, Peggy Vauchel, Stéphane Decossin et al. · Ultrasonics Sonochemistry · 2016 · 148 citations · Full text

Engineering, Food Analysis, Green Chemistry +17

Comparative LCA of ultrasound-assisted extraction of polyphenols from chicory grounds under different operational conditions

Peggy Vauchel, Carolina Colli, Delphine Pradal et al. · Journal of Cleaner Production · 2018 · 79 citations

Food Chemistry, Solvent Extraction, Polyphenolics +9

Integrated extraction-adsorption process for selective recovery of antioxidant phenolics from food industry by-product

Delphine Pradal, Peggy Vauchel, Stéphane Decossin et al. · Chemical Engineering and Processing - Process Intensification · 2018 · 22 citations

Food Chemistry, Solvent Extraction, Chemical Engineering +11

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