Concepedia

Yueying Zhai

YZ

Statistics

Publications

4

Citations

108

H-Index

4

Active since

2022

Affiliations

Changsha University of Science and Technology(Current)

Department of Science and Technology of Hunan Province

Shanghai Jiao Tong University

Yueying Zhai is an author at Changsha University of Science and Technology specializing in agriculture, food science, and food chemistry.

Publications per year

2022–2025

4

Publications

4

Mechanism governing the rice glutelin fibrils on inhibition of in vitro wheat starch digestion

Jingyue Luo, Yueying Zhai, Jinhong Wu et al. · Food Hydrocolloids · 2022 · 36 citations

Agriculture, Biochemistry, Food Science +12

Component stabilizing mechanism of membrane-separated hydrolysates on frozen surimi

Yueying Zhai, Wanqi Peng, Wei Luo et al. · Food Chemistry · 2023 · 30 citations

Engineering, Biochemistry, Food Preservation +10

The impacts of cold plasma on the taste and odor formation of dried silver carp products

Yueying Zhai, Aonan Luan, Zhimeng Yang et al. · Food Chemistry · 2024 · 25 citations

Agriculture, Food Science, Food Chemistry +12

Elucidation of formation and development of warmed-over flavor in precooked surimi products as affected by reheating methods

Yueying Zhai, Qian-Yi Huang, Mingli Tian et al. · Food Chemistry · 2025 · 17 citations

Agriculture, Food Science, Food Analysis +12

1–4 of 4