G. Viniegra-Gonz�lez

Production of tannase by Aspergillus niger Aa-20 in submerged and solid-state fermentation: influence of glucose and tannic acid

Cristóbal N. Aguilar, Christopher Augur, Ernesto Favela‐Torres et al. · Journal of Industrial Microbiology & Biotechnology · 2001 · 144 citations

Penicillin production by solid state fermentation

J. Barrios-Gonz�lez, Araceli Tomasini, G. Viniegra-Gonz�lez et al. · Biotechnology Letters · 1988 · 101 citations

Engineering, Solid State Fermentation, Biochemical Engineering +3

Production of pectinases by Aspergillus niger in solid state fermentation at high initial glucose concentrations

S. Solis-Pereyra, Ernesto Favela‐Torres, M. Gutiérrez‐Rojas et al. · World Journal of Microbiology and Biotechnology · 1996 · 78 citations

Biomanufacturing, Engineering, Food Fermentation +8

Effect of water activity on exo-pectinase production byAspergillus niger CH4 on solid state fermentation

M. E. Acu�a-Arg�elles, M. Gutiérrez‐Rojas, G. Viniegra-Gonz�lez et al. · Biotechnology Letters · 1994 · 63 citations

Water Activity, Engineering, Food Fermentation +6

Production and properties of three pectinolytic activities produced by Aspergillus niger in submerged and solid-state fermentation

M. E. Acu�a-Arg�elles, M. Gutiérrez‐Rojas, G. Viniegra-Gonz�lez et al. · Applied Microbiology and Biotechnology · 1995 · 31 citations

Engineering, Pectinolytic Activities, Solid-state Fermentation +6