Concepedia

Jonathan Ampah

JA

Statistics

Publications

6

Citations

96

H-Index

6

Active since

2012

Affiliations

Kwame Nkrumah University of Science and Technology(Current)

Council for Scientific and Industrial Research

Jonathan Ampah is an author at Kwame Nkrumah University of Science and Technology specializing in agriculture, food science, and moisture analysis.

ORCID

Publications per year

2012–2022

6

Publications

6

Drying Kinetics and Chemical Properties of Mango

Jonathan Ampah, Komla Agbeko Dzisi, Ahmad Addo et al. · International Journal of Food Science · 2022 · 26 citations · Full text

, , +17

Drying Characteristics and Microbiological Quality Assessment of Solar-Dried Tomato

Mavis Owureku‐Asare, Ibok Oduro, Firibu Kwesi Saalia et al. · International Journal of Food Science · 2022 · 22 citations · Full text

, , +17

Trace metal and aflatoxin concentrations in some processed cereal and root and tuber flour

Hayford Ofori, Charles Tortoe, Papa Toah Akonor et al. · International Journal of Food Contamination · 2016 · 14 citations · Full text

, , +15

Effect of Drying on Selected Physical Properties of “<i>Asontem</i>” Cowpea Variety

Ato Bart-Plange, Komla Agbeko Dzisi, Jonathan Ampah · ISRN Agronomy · 2012 · 12 citations · Full text

, , +16

Anchovy powder enrichment in brown rice‐based instant cereal: a process optimization study using Response Surface Methodology (RSM)

Amy Atter, Margaret Owusu, Jonathan Ampah et al. · Food Science & Nutrition · 2021 · 12 citations · Full text

, , +17

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