Carlos Fernandez-Caballero

Molecular analysis of the improvement in rachis quality by high CO2 levels in table grapes stored at low temperature

Raquel Rosales, Carlos Fernandez-Caballero, Irene Romero et al. · Postharvest Biology and Technology · 2012 · 50 citations · Full text

Agriculture, Plant Sciences, Viticulture +17

Low Temperature and Short-Term High-CO2 Treatment in Postharvest Storage of Table Grapes at Two Maturity Stages: Effects on Transcriptome Profiling

Raquel Rosales, Irene Romero, Carlos Fernandez-Caballero et al. · Frontiers in Plant Science · 2016 · 44 citations · Full text

Agriculture, Plant Biology, Plant Sciences +16

Unraveling the roles of CBF1, CBF4 and dehydrin 1 genes in the response of table grapes to high CO2 levels and low temperature

Carlos Fernandez-Caballero, Raquel Rosales, Irene Romero et al. · Journal of Plant Physiology · 2012 · 32 citations

Agriculture, Plant Biology, Plant Sciences +16

Water status and quality improvement in high-CO2 treated table grapes

Oscar Goñi, Carlos Fernandez-Caballero, M. Teresa Sánchez-Ballesta et al. · Food Chemistry · 2011 · 32 citations

Agriculture, Plant Sciences, Viticulture +13

Characterization of an Antifungal and Cryoprotective Class I Chitinase from Table Grape Berries (<i>Vitis vinifera</i>Cv. Cardinal)

Carlos Fernandez-Caballero, Irene Romero, Oscar Goñi et al. · Journal of Agricultural and Food Chemistry · 2009 · 24 citations

Agriculture, Biotechnology, Microbiology +13