Concepedia

Author

Naveen Chikthimmah

Pennsylvania State University

Also Known As

N. Chikthimmah, Naveen Chikthimmah

12

Publications

309

Citations

8

H-Index

35

Concepts

All Affiliations

Pennsylvania State UniversityUniversity of Wisconsin–Stout
NC

About

Naveen Chikthimmah is an author at Pennsylvania State University specializing in food microbiology, food safety, and health sciences.

Top Concepts

#ConceptH-IndexPublicationsCitations

1

Health Sciences

6

6

150

2

Medicine

4

4

180

3

Engineering

2

2

74

4

Public Health

1

1

23

5

Biochemistry

1

1

90

Naveen Chikthimmah

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8

Publications

290

Citations

8

H-Index

YearCitations

Bioactive Components in Button Mushroom Agaricus bisporus (J. Lge) Imbach (Agaricomycetideae) of Nutritional, Medicinal, and Biological Importance (Review)

Robert B. Beelman, Daniel J. Royse, Naveen Chikthimmah

International journal of medicinal mushrooms

2003

90

Incidence of Listeria monocytogenes and Listeria spp. in a Small-Scale Mushroom Production Facility

Prema Viswanath, Latha Murugesan, Stephen J. Knabel,

Journal of Food Protection

2013

54

Polymer surface modification using UV treatment for attachment of natamycin and the potential applications for conventional food cling wrap (LDPE)

Joongmin Shin, Xiaojing Liu, Naveen Chikthimmah,

Applied Surface Science

2016

50

Hydrogen Peroxide and Calcium Chloride Added to Irrigation Water as a Strategy to Reduce Bacterial Populations and Improve Quality of Fresh Mushrooms

Naveen Chikthimmah, Luke F. La Borde, Robert B. Beelman

Journal of Food Science

2005

24

Critical Factors Affecting the Destruction of <i>Escherichia coli</i> O157:H7 in Apple Cider Treated with Fumaric Acid and Sodium Benzoate

Naveen Chikthimmah, Luke F. LaBorde, Robert B. Beelman

Journal of Food Science

2003

23

Survival of Escherichia coli O157:H7, Salmonella Typhimurium, and Listeria monocytogenes in and on Vacuum Packaged Lebanon Bologna Stored at 3.6 and 13.0°C

Naveen Chikthimmah, Stephen J. Knabel

Journal of Food Protection

2001

21

Validation of a 5-Log10 Reduction of Listeria monocytogenes following Simulated Commercial Processing of Lebanon Bologna in a Model System

Naveen Chikthimmah, Robert B. Guyer, Stephen J. Knabel

Journal of Food Protection

2001

15

Influence of Sodium Chloride on Growth of Lactic Acid Bacteria and Subsequent Destruction of Escherichia coli O157:H7 during Processing of Lebanon Bologna

Naveen Chikthimmah, Ramaswamy C. Anantheswaran, Robert Roberts,

Journal of Food Protection

2001

13

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