Applications of infrared spectroscopy in polysaccharide structural analysis: Progress, challenge and perspective

Tao Hong, Junyi Yin, Shaoping Nie, +1

Food Chemistry X

Macrocycle Contraction and Expansion of a Dihydrosapphyrin Isomer

Yongshu Xie, Pingchun Wei, Xin Li, +3

Journal of the American Chemical Society

Exopolysaccharides from <i>Lactobacillus plantarum</i> NCU116 Regulate Intestinal Barrier Function via STAT3 Signaling Pathway

Xingtao Zhou, Wucheng Qi, Tao Hong, +4

Journal of Agricultural and Food Chemistry

DysbiosisMicrobial PathogensImmunologyTight JunctionInflammation +14

Exopolysaccharides from Lactobacillus plantarum NCU116 induce c-Jun dependent Fas/Fasl-mediated apoptosis via TLR2 in mouse intestinal epithelial cancer cells

Xingtao Zhou, Tao Hong, Qiang Yu, +4

Scientific Reports

Aloin suppresses lipopolysaccharide‑induced inflammation by inhibiting JAK1‑STAT1/3 activation and ROS production in RAW264.7 cells

Yunfei Ma, Tuo Tang, Lili Sheng, +5

International Journal of Molecular Medicine

Inflammatory Lung DiseaseLung InflammationRaw264.7 CellsImmune RegulationImmunology +18

Exopolysaccharides from <i>Lactobacillus plantarum</i> NCU116 Facilitate Intestinal Homeostasis by Modulating Intestinal Epithelial Regeneration and Microbiota

Xingtao Zhou, Duoduo Zhang, Wucheng Qi, +6

Journal of Agricultural and Food Chemistry

Soluble dietary fiber improves energy homeostasis in obese mice by remodeling the gut microbiota

Haiyuan Wang, Tao Hong, Na Li, +2

Biochemical and Biophysical Research Communications

ObesityNutritionEnergy HomeostasisDysbiosisSoluble Dietary Fiber +11

Tea polyphenol and epigallocatechin gallate ameliorate hyperlipidemia via regulating liver metabolism and remodeling gut microbiota

Jia-Jia Wen, Mingzhi Li, Chunhua Chen, +6

Food Chemistry

Metabolic SyndromeTea PolyphenolBiochemistryMedicineLiver Physiology +10

Probiotic fermentation modifies the structures of pectic polysaccharides from carrot pulp

Yujun Wan, Tao Hong, Huifang Shi, +5

Carbohydrate Polymers

BiosynthesisEngineeringFood FermentationIn Vitro FermentationCarrot Pulp +7

Ketamine exerts antidepressant effects and reduces IL-1β and IL-6 levels in rat prefrontal cortex and hippocampus

Chun Yang, Tao Hong, Jiang Shen, +4

Experimental and Therapeutic Medicine

Psychotropic MedicationRat Prefrontal CortexPsychopharmacologyExperimental PharmacologyRat Model +18