Concepedia

M. Anusuya Devi

MA

Statistics

Publications

3

Citations

152

H-Index

3

Active since

1981

Affiliations

Central Food Technological Research Institute(Current)

M. Anusuya Devi is an author at Central Food Technological Research Institute specializing in algal biochemistry, food science, and protein analysis.

Publications per year

1981–1984

3

Publications

3

Studies on the proteins of mass-cultivated, blue-green alga (Spirulina platensis)

M. Anusuya Devi, G. Subbulakshmi, K. Madhavi Devi et al. · Journal of Agricultural and Food Chemistry · 1981 · 74 citations

, , +16

Functional Properties of Protein Products of Mass Cultivated Blue-Green Alga Spirulina Platensia

M. Anusuya Devi, L. V. Venkataraman · Journal of Food Science · 1984 · 57 citations

, , +17

Hypocholesterolemic effect of blue green algae spirulina platensis in albino rats

M. Anusuya Devi, L. V. Venkataraman · Nutrition reports international · 1983 · 21 citations

, , +16

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