Concepedia

Marion Pereira

MP

Statistics

Publications

20

Citations

723

H-Index

17

Active since

2003

Affiliations

United States Food and Drug Administration(Current)

Center for Food Safety and Applied Nutrition

North Carolina State University

University of Maryland, College Park

Illinois Institute of Technology

Marion Pereira is an author at United States Food and Drug Administration specializing in food science, agriculture, and food allergens.

Publications per year

2003–2020

20

Publications

20

Multi-allergen Quantitation and the Impact of Thermal Treatment in Industry-Processed Baked Goods by ELISA and Liquid Chromatography-Tandem Mass Spectrometry

Christine H. Parker, Sefat E Khuda, Marion Pereira et al. · Journal of Agricultural and Food Chemistry · 2015 · 119 citations

Agriculture, Food Science, Immunology +17

Effect of Processing on Recovery and Variability Associated with Immunochemical Analytical Methods for Multiple Allergens in a Single Matrix: Sugar Cookies

Sefat E Khuda, Andrew B. Slate, Marion Pereira et al. · Journal of Agricultural and Food Chemistry · 2012 · 92 citations

Agriculture, Food Science, Immunology +14

Gluten detection in foods available in the United States – A market survey

Girdhari M. Sharma, Marion Pereira, Kristina M. Williams · Food Chemistry · 2014 · 68 citations

Agriculture, Food Science, Nutrition +16

Characterization of <i>Vibrio fluvialis</i> -LikeStrains Implicated in Limp LobsterDisease

Ben D. Tall, Saliou Fall, Marion Pereira et al. · Applied and Environmental Microbiology · 2003 · 43 citations · Full text

Veterinary Medicine, Infectious Diseases, Microbiology +11

Immunological Characterization of the Gluten Fractions and Their Hydrolysates from Wheat, Rye and Barley

Prasad Rallabhandi, Girdhari M. Sharma, Marion Pereira et al. · Journal of Agricultural and Food Chemistry · 2015 · 41 citations

Life Sciences, Food Science, Nutrition +16

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