Soumaya Messaoudi

Purification and characterization of a new bacteriocin active against Campylobacter produced by Lactobacillus salivarius SMXD51

Soumaya Messaoudi, Gilles Kergourlay, Michèle Dalgalarrondo et al. · Food Microbiology · 2012 · 106 citations

Life Sciences, Biotechnology, Microbiology +8

In vitro evaluation of the probiotic potential of Lactobacillus salivarius SMXD51

Soumaya Messaoudi, A. Madi, Hervé Prévost et al. · Anaerobe · 2012 · 90 citations · Full text

Life Sciences, Food Science, Microbiology +15

Identification of lactobacilli residing in chicken ceca with antagonism against Campylobacter.

Soumaya Messaoudi, Gilles Kergourlay, Albert Rossero et al. · PubMed · 2011 · 69 citations · Full text

Agriculture, Microbiology, Poultry Science +12

Antimicrobial and antifungal activities of Lactobacillus curvatus strain isolated from homemade Azerbaijani cheese

Aynur Ahmadova, Svetoslav Dimitrov Todorov, Imen Hadji-Sfaxi et al. · Anaerobe · 2013 · 58 citations · Full text

Agriculture, Food Science, Microbiology +16

Biodiversity, dynamics and antimicrobial activity of lactic acid bacteria involved in the fermentation of maize flour for doklu production in Côte d'Ivoire

Nanouman Marina Christelle Assohoun-Djeni, Theodore N. Djéni, Soumaya Messaoudi et al. · Food Control · 2015 · 41 citations

Agriculture, Food Science, Microbiology +17