Concepedia

Mária Greifová

MG

Statistics

Publications

11

Citations

373

H-Index

10

Active since

1999

Affiliations

Slovak University of Technology in Bratislava(Current)

Czech Academy of Sciences, Institute of Biotechnology

Norwich Research Park

Mária Greifová is an author at Slovak University of Technology in Bratislava specializing in microbiology, medicine, and health sciences.

Top concepts

MicrobiologyHealthMedicineFood MicrobiologyFood SafetyFood FermentationLactic Acid BacteriaBiotechnologyMicrobial EcologyFood Preservatives

Publications per year

1999–2020

11

Publications

11

Antibacterial and antifungal activity of phytosterols and methyl dehydroabietate of Norway spruce bark extracts

Zuzana Burčová, František Kreps, Mária Greifová et al. · Journal of Biotechnology · 2018 · 86 citations

Methyl Dehydroabietate, Antifungal Agent, Antifungal Activity +6

Analysis of antimicrobial and immunomodulatory substances produced by heterofermentative Lactobacillus reuteri

Gabriela Greifová, Májeková Hyacinta, Gabriel Greif et al. · Folia Microbiologica · 2017 · 73 citations

Probiotic, Antimicrobial Susceptibility, Immunomodulatory Substances +10

Influence of aerobic and anaerobic conditions on the growth and metabolism of selected strains of Lactobacillus plantarum

Jana Smetanková, Zuzana Hladíková, František Valach et al. · Acta Chimica Slovaca · 2012 · 44 citations · Full text

Anaerobic Conditions, Microbial Physiology, Microbial Metabolism +19

Application of lactic acid bacteria for production of fermented beverages based on rice flour

Michal Magala, Zlatica Kohajdová, Jolana Karovičová et al. · Czech Journal of Food Sciences · 2015 · 38 citations · Full text

Probiotic, Ccm 4990, Food Fermentation +11

Utilisation of Quinoa for development of fermented beverages

Jolana Karovičová, Zlatica Kohajdová, Michaela Lauková et al. · Potravinarstvo Slovak Journal of Food Sciences · 2020 · 30 citations · Full text

Food Chemistry, Biomanufacturing, Food Fermentation +15

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