Concepedia

Janna Cropotova

JC

29

Publications

1.1K

Citations

18

H-Index

2015

Active since

Affiliations

Norwegian University of Science and Technology(Current)

SINTEF

University of Bologna

Teagasc - The Irish Agriculture and Food Development Authority

University College Dublin

Janna Cropotova is an author at Norwegian University of Science and Technology specializing in food quality, engineering, and health sciences.

ORCID

Top concepts

Publications per year

2015–2024

29

Publications

29

Food quality 4.0: From traditional approaches to digitalized automated analysis

Abdo Hassoun, Sandeep Jagtap, Guillermo Garcia‐Garcia et al. · Journal of Food Engineering · 2022 · 172 citations · Full text

, , +7

Food processing 4.0: Current and future developments spurred by the fourth industrial revolution

Abdo Hassoun, Sandeep Jagtap, Hana Trollman et al. · Food Control · 2022 · 143 citations · Full text

Digital transformation in the agri-food industry: recent applications and the role of the COVID-19 pandemic

Abdo Hassoun, H.J.P. Marvin, Yamine Bouzembrak et al. · Frontiers in Sustainable Food Systems · 2023 · 73 citations · Full text

, , +22

The combined effect of pulsed electric field treatment and brine salting on changes in the oxidative stability of lipids and proteins and color characteristics of sea bass (Dicentrarchus labrax)

Janna Cropotova, Silvia Tappi, Jessica Genovese et al. · Heliyon · 2021 · 68 citations · Full text

Assessment of lipid oxidation in Atlantic mackerel (Scomber scombrus) subjected to different antioxidant and sous-vide cooking treatments by conventional and fluorescence microscopy methods

Janna Cropotova, Revilija Mozūraitytė, Inger Beate Standal et al. · Food Control · 2019 · 66 citations · Full text

, , +18

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