Rosa Helena Luchese

Probiotic potential and biofilm inhibitory activity of Lactobacillus casei group strains isolated from infant feces

Armin Tarrah, Vinícius da Silva Duarte, Juliana de Castilhos et al. · Journal of Functional Foods · 2019 · 85 citations · Full text

Probiotic, Probiotic Potential, Antimicrobial Susceptibility +9

Physically Cross-Linked Gels of PVA with Natural Polymers as Matrices for Manuka Honey Release in Wound-Care Applications

Antonia Monica Neres Santos, Ana Paula Moreira, Carlos Wanderlei Piler de Carvalho et al. · Materials · 2019 · 72 citations · Full text

Ochratoxin A on Green Coffee:  Influence of Harvest and Drying Processing Procedures

Maria Heloísa Paulino de Moraes, Rosa Helena Luchese · Journal of Agricultural and Food Chemistry · 2003 · 51 citations

Inhibitory effect of acetic acid on bioconversion of xylose in xylitol by Candida guilliermondii in sugarcane bagasse hydrolysate

Débora Danielle Virgínio da Silva, Maria G. A. Felipe, Ismael M. Mancilha et al. · Brazilian Journal of Microbiology · 2004 · 48 citations · Full text

Food Chemistry, Sugarcane Bagasse Hydrolysate, Engineering +15

Lactobacillus paracasei probiotic properties and survivability under stress-induced by processing and storage of ice cream bar or ice-lolly

André Fioravante Guerra, Wilson José Fernandes Lemos, Geraldo Oliveira dos Santos et al. · Ciência Rural · 2018 · 45 citations · Full text

Shelf Life, Escherichia Coli, Food Preservation +23