André Fioravante Guerra

Probiotic potential and biofilm inhibitory activity of Lactobacillus casei group strains isolated from infant feces

Armin Tarrah, Vinícius da Silva Duarte, Juliana de Castilhos et al. · Journal of Functional Foods · 2019 · 85 citations · Full text

Probiotic, Probiotic Potential, Antimicrobial Susceptibility +9

Technological features of Saccharomyces cerevisiae var. boulardii for potential probiotic wheat beer development

Breno Pereira de Paula, Heitor de Souza Lago, Laís Firmino et al. · LWT · 2020 · 53 citations

Biomanufacturing, Food Fermentation, Saccharomyces Cerevisiae Var +8

Growth Parameters and Survivability of Saccharomyces boulardii for Probiotic Alcoholic Beverages Development

Breno Pereira de Paula, Davy William Hidalgo Chávez, Wilson José Fernandes Lemos et al. · Frontiers in Microbiology · 2019 · 48 citations · Full text

Lactobacillus paracasei probiotic properties and survivability under stress-induced by processing and storage of ice cream bar or ice-lolly

André Fioravante Guerra, Wilson José Fernandes Lemos, Geraldo Oliveira dos Santos et al. · Ciência Rural · 2018 · 45 citations · Full text

Shelf Life, Escherichia Coli, Food Preservation +23

Safety and Stability of Two Potentially Probiotic Lactobacillus Strains After In Vitro Gastrointestinal Transit

Wilson José Fernandes Lemos, André Fioravante Guerra, Armin Tarrah et al. · Probiotics and Antimicrobial Proteins · 2019 · 41 citations

Probiotic, Dysbiosis, Antimicrobial Susceptibility +10