Isabel Sierra

New functional legume foods by germination: effect on the nutritive value of beans, lentils and peas

C. Vidal‐Valverde, Isabel Sierra, I. Blázquez et al. · European Food Research and Technology · 2002 · 241 citations

Agriculture, Food Science, Plant Sciences +14

Mesoporous silica functionalized with 2-mercaptopyridine: Synthesis, characterization and employment for Hg(II) adsorption

Damián Pérez‐Quintanilla, Mariano Fajardo, Isabel Sierra · Microporous and Mesoporous Materials · 2005 · 177 citations

Natural Sciences, Chemistry, Materials Science +12

2-Mercaptothiazoline modified mesoporous silica for mercury removal from aqueous media

Damián Pérez‐Quintanilla, Isabel del Hierro, Mariano Fajardo et al. · Journal of Hazardous Materials · 2005 · 176 citations

Engineering, Chemical Engineering, Materials Science +14

Adsorption of cadmium(<scp>ii</scp>) from aqueous media onto a mesoporous silica chemically modified with 2-mercaptopyrimidine

Damián Pérez‐Quintanilla, Isabel del Hierro, Mariano Fajardo et al. · Journal of Materials Chemistry · 2006 · 145 citations

Natural Sciences, Chemistry, Materials Science +17

Influence of soaking and cooking on the thiamin, riboflavin and niacin contents of legumes

Marín Pródanov, Isabel Sierra, Concepción Vidal-Valverde · Food Chemistry · 2003 · 116 citations

Agriculture, Food Science, Nutritional Sciences +11