Concepedia

Author

Erminia Mancini

Institute of Sciences of Food Production

Also Known As

Erminia Mancini

6

Publications

253

Citations

6

H-Index

15

Concepts

All Affiliations

Institute of Sciences of Food ProductionNational Research CouncilInstitute for Chemical and Physical ProcessesUniversity of Bari Aldo Moro
EM

About

Erminia Mancini is an author at Institute of Sciences of Food Production specializing in medicine, nanomedicine, and pharmacology.

Top Concepts

#ConceptH-IndexPublicationsCitations

1

Medicine

3

3

201

2

Engineering

1

1

111

3

Biochemistry

1

1

58

4

Biomedical Engineering

1

1

111

5

Cell Biology

1

1

58

Erminia Mancini

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6

Publications

253

Citations

6

H-Index

YearCitations

Page 1