Concepedia

Isabel Noble

IN

Statistics

Publications

10

Citations

154

H-Index

10

Active since

1948

Affiliations

University of Minnesota(Current)

Isabel Noble is an author at University of Minnesota specializing in agriculture, food science, and food chemistry.

Publications per year

1948–1996

10

Publications

10

Immunolocalization of Vitamin D Receptor and Calbindin-D28k in Human Tooth Germ

I. Bailleul-Forestier, Jean‐Luc Davideau, Pétros Papagerakis et al. · Pediatric Research · 1996 · 36 citations

, , +13

Vitamin Retention in Meat Cooked Electronically . Thiamine and Riboflavin in Lamb and Bacon

Isabel Noble, Lucille Gomez · Journal of the American Dietetic Association · 1962 · 19 citations

, , +14

Comparison of Electronic vs. Conventional Cooking of Vegetables . Flavor, Color, and Ascorbic Acid Retention

Joan Gordon, Isabel Noble · Journal of the American Dietetic Association · 1959 · 16 citations

, , +9

Household Records of Foods Used and Discarded. A Pilot Study in St. Paul

Sadye F. Adelson, Isabel Noble · Journal of the American Dietetic Association · 1961 · 14 citations

, , +13

SUITABILITY OF 2,4‐DINITROPHENYLHYDRAZINE METHODS FOR DETERMINING DEHYDRO‐ AND TOTAL ASCORBIC ACID IN RAW AND COOKED VEGETABLES

Joan Gordon, Isabel Noble · Journal of Food Science · 1959 · 13 citations

, , +9

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