Concepedia
Statistics
Publications
35
Citations
1.7K
H-Index
24
Active since
2006
Affiliations
Tohoku University(Current)
Chiang Mai University
Nippon Medical School
Rajamangala University of Technology Isan
Toyama Prefectural Agricultural, Forestry & Fisheries Research Center
Phumon Sookwong is an author at Tohoku University specializing in agriculture, food analysis, and food chemistry.
Publications per year
2006–2022
Effect of wall materials on some physicochemical properties and release characteristics of encapsulated black rice anthocyanin microcapsules
Orranuch Norkaew, Pasin Thitisut, Sugunya Mahatheeranont et al. · Food Chemistry · 2019 · 154 citations
Pharmacy, Food Science, Materials Science +17
Cold plasma treatment to improve germination and enhance the bioactive phytochemical content of germinated brown rice
Sittidet Yodpitak, Sugunya Mahatheeranont, Dheerawan Boonyawan et al. · Food Chemistry · 2019 · 150 citations
Agriculture, Agronomy, Plant Sciences +16
Quantitation of Tocotrienol and Tocopherol in Various Rice Brans
Phumon Sookwong, Kiyotaka Nakagawa, Kazamasa Murata et al. · Journal of Agricultural and Food Chemistry · 2006 · 104 citations
Agriculture, Food Science, Nutritional Sciences +17
Simultaneous determination of tocols, γ-oryzanols, phytosterols, squalene, cholecalciferol and phylloquinone in rice bran and vegetable oil samples
Piramon Pokkanta, Phumon Sookwong, Manatchanok Tanang et al. · Food Chemistry · 2018 · 94 citations
Agriculture, Biochemistry, Food Science +10
Tocotrienol Inhibits Secretion of Angiogenic Factors from Human Colorectal Adenocarcinoma Cells by Suppressing Hypoxia-Inducible Factor-1α
Akira Shibata, Kiyotaka Nakagawa, Phumon Sookwong et al. · Journal of Nutrition · 2008 · 83 citations
Medicine, Oncology, Pharmacology +14
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