Concepedia
Statistics
Publications
35
Citations
1.5K
H-Index
21
Active since
2000
Affiliations
Chiang Mai University(Current)
Kasetsart University
Mahidol University
National Center for Genetic Engineering and Biotechnology
National Science and Technology Development Agency
Sugunya Mahatheeranont is an author at Chiang Mai University specializing in agriculture, food chemistry, and food analysis.
Publications per year
2000–2024
Effect of wall materials on some physicochemical properties and release characteristics of encapsulated black rice anthocyanin microcapsules
Orranuch Norkaew, Pasin Thitisut, Sugunya Mahatheeranont et al. · Food Chemistry · 2019 · 154 citations
Pharmacy, Food Science, Materials Science +17
Structures of Phytosterols and Triterpenoids with Potential Anti-Cancer Activity in Bran of Black Non-Glutinous Rice
Panawan Suttiarporn, Watcharapong Chumpolsri, Sugunya Mahatheeranont et al. · Nutrients · 2015 · 153 citations · Full text
Life Sciences, Biochemistry, Botany +13
Cold plasma treatment to improve germination and enhance the bioactive phytochemical content of germinated brown rice
Sittidet Yodpitak, Sugunya Mahatheeranont, Dheerawan Boonyawan et al. · Food Chemistry · 2019 · 150 citations
Agriculture, Agronomy, Plant Sciences +16
Quantification of the Rice Aroma Compound, 2-Acetyl-1-pyrroline, in Uncooked Khao Dawk Mali 105 Brown Rice
Sugunya Mahatheeranont, Sukanya Keawsa-ard, Kanchana Dumri · Journal of Agricultural and Food Chemistry · 2000 · 106 citations
Agriculture, Food Science, Analytical Chemistry +16
Simultaneous determination of tocols, γ-oryzanols, phytosterols, squalene, cholecalciferol and phylloquinone in rice bran and vegetable oil samples
Piramon Pokkanta, Phumon Sookwong, Manatchanok Tanang et al. · Food Chemistry · 2018 · 94 citations
Agriculture, Biochemistry, Food Science +10
1–5 of 35