Concepedia
Statistics
Publications
7
Citations
131
H-Index
Active since
2020
Affiliations
Zhengzhou University of Light Industry(Current)
Northwest A&F University
Yike Han is an author at Zhengzhou University of Light Industry specializing in microbiology, medicine, and biotechnology.
Top concepts
MicrobiologyMedicineBiotechnologyMycotoxicologyHealthAllergyMycotoxinsToxicologyFood SafetyPharmacology
Publications per year
2020–2025
Alternaria mycotoxin degradation and quality evaluation of jujube juice by cold plasma treatment
Xiaoyuan Wang, Yike Han, Han Niu et al. · Food Control · 2022 · 46 citations
Jujube Juice, Mycotoxin Formation, Food Mycology +5
Removal of Alternaria mycotoxins exposed to different food components by cold plasma
Xiaoyuan Wang, Yike Han, Junjun Geng et al. · Food Chemistry · 2022 · 19 citations
Different Food Components, Allergy, Mycotoxin Formation +10
Edible fungus-derived bioactive components as innovative and sustainable options in health promotion
Xingnan Wang, Yike Han, Shiqi Li et al. · Food Bioscience · 2024 · 19 citations
Food Bioactive Compound, Medicine, Food Mycology +7
Removal of <i>Alternaria</i> mycotoxins from aqueous solution by inactivated yeast powder
Xiaoyuan Wang, Yike Han, Lihua Zhang et al. · Journal of the Science of Food and Agriculture · 2020 · 14 citations
Interaction mechanism, intestinal delivery and sustained release potential of co-encapsulated EGCG based on sulfobutylether-β-cyclodextrin/casein composite nanoparticles
Hongcai Li, Mingran Yang, Xingnan Wang et al. · Food Chemistry · 2025 · 13 citations
1–5 of 7