Dias Indrasti

Lard detection based on fatty acids profile using comprehensive gas chromatography hyphenated with time-of-flight mass spectrometry

Dias Indrasti, Yaakob B. Che Man, Shuhaimi Mustafa et al. · Food Chemistry · 2010 · 86 citations

Agriculture, Food Science, Food Analysis +16

Verification of autoclaving-cooling treatment to increase the resistant starch contents in food starches based on meta-analysis result

Didah Nur Faridah, Rhoito Frista Silitonga, Dias Indrasti et al. · Frontiers in Nutrition · 2022 · 27 citations · Full text

Agriculture, Food Science, Food Chemistry +15

Effect of heat moisture treatment on resistant starch content among carbohydrate sources: a meta‐analysis

Didah Nur Faridah, Sanaz Damaiyanti, Dias Indrasti et al. · International Journal of Food Science & Technology · 2021 · 20 citations

Agriculture, Crop Sciences, Food Science +17

Regiospecific Analysis of Mono‐ and Diglycerides in Glycerolysis Products by GC × GC‐TOF‐MS

Dias Indrasti, Yaakob B. Che Man, Sung‐Tong Chin et al. · Journal of the American Oil Chemists Society · 2010 · 18 citations

Life Sciences, Biochemistry, Analytical Chemistry +16

Improvement of Viability of Lactobacillus casei and Bifidobacterium longum with Several Encapsulating Materials using Extrusion Method

Widaningrum, Miskiyah, Dias Indrasti et al. · Jurnal Ilmu Ternak dan Veteriner · 2019 · 14 citations · Full text

Agriculture, Food Science, Microbiology +15