Widaningrum

Effect of physical modification on granule morphology, pasting behavior, and functional properties of arrowroot (Marantha arundinacea L) starch

Rizki Maryam Astuti, Widaningrum, Nurul Asiah et al. · Food Hydrocolloids · 2018 · 56 citations

Physical Modification, Functional Properties, Granule Morphology

Fruit and vegetable insoluble dietary fibre in vitro fermentation characteristics depend on cell wall type

Widaningrum, Bernadine M. Flanagan, Barbara A. Williams et al. · Bioactive Carbohydrates and Dietary Fibre · 2020 · 30 citations

Nutrition, Biomanufacturing, Cell Wall Type +9

Nutrient Composition of Indonesian Specialty Cereals: Rice, Corn, and Sorghum as Alternatives to Combat Malnutrition

Christina Winarti, Widaningrum, Siti Mariana Widayanti et al. · Preventive Nutrition and Food Science · 2023 · 21 citations · Full text

Combat Malnutrition, Nutrition, White Rice +15

Effect of Acid And Hydrolysis Duration on The Characteristics of Arrowroot and Taro Starch Nanoparticles

Christina Winarti, Widaningrum, Ingrid S. Surono et al. · IOP Conference Series Earth and Environmental Science · 2019 · 14 citations · Full text

Food Chemistry, Chemical Engineering, Arrowroot Starch Nanoparticles +12

Improvement of Viability of Lactobacillus casei and Bifidobacterium longum with Several Encapsulating Materials using Extrusion Method

Widaningrum, Miskiyah, Dias Indrasti et al. · Jurnal Ilmu Ternak dan Veteriner · 2019 · 13 citations · Full text