Concepedia

R.M.A.J. Ruijschop

RR

Statistics

Publications

10

Citations

442

H-Index

10

Active since

2007

Affiliations

Nederlands Instituut Voor Zuivel Oonderzoek(Current)

Wageningen University & Research

Danone (Netherlands)

Maastricht University

TiFN

R.M.A.J. Ruijschop is an author at Nederlands Instituut Voor Zuivel Oonderzoek specializing in health sciences, nutrition, and physiology.

Top concepts

Publications per year

2007–2021

10

Publications

10

Satiety effects of a dairy beverage fermented with propionic acid bacteria

R.M.A.J. Ruijschop, Alexandra E. M. Boelrijk, Meike C. te Giffel · International Dairy Journal · 2008 · 77 citations

, , +10

Effects of retro-nasal aroma release on satiation

R.M.A.J. Ruijschop, Alexandra E. M. Boelrijk, J. Alexander de Ru et al. · British Journal Of Nutrition · 2007 · 69 citations · Full text

Retro-Nasal Aroma Release Depends on Both Subject and Product Differences: A Link to Food Intake Regulation?

R.M.A.J. Ruijschop, Maurits J. M. Burgering, M. Jacobs et al. · Chemical Senses · 2009 · 57 citations · Full text

, , +21

Acute Effects of Complexity in Aroma Composition on Satiation and Food Intake

R.M.A.J. Ruijschop, Alexandra E. M. Boelrijk, Maurits J. M. Burgering et al. · Chemical Senses · 2009 · 56 citations · Full text

Aroma exposure time and aroma concentration in relation to satiation

M.G. Ramaekers, Pieternel A. Luning, R.M.A.J. Ruijschop et al. · British Journal Of Nutrition · 2013 · 45 citations · Full text

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