Statistics
Publications
33
Citations
790
H-Index
19
Active since
2015
Zhendong Cai is an author at Ningbo University specializing in life sciences, microbiology, and lactic acid bacteria.
Publications per year
2015–2024
33
33
Structure and Anti-Inflammation Potential of Lipoteichoic Acids Isolated from Lactobacillus Strains
Qianqian Lü, Yingqi Guo, Lei Cui et al. · Foods · 2022 · 55 citations · Full text
Effects of microbial fermentation on the flavor of cured duck legs
Zhendong Cai, Yifan Ruan, Jun He et al. · Poultry Science · 2020 · 51 citations · Full text
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