Zipora Tietel

Importance of storage temperatures in maintaining flavor and quality of mandarins

Zipora Tietel, Efraim Lewinsohn, Elazar Fallik et al. · Postharvest Biology and Technology · 2011 · 113 citations

Flavoromics, Storage Temperatures, Food Preservation +4

Does ethylene degreening affect internal quality of citrus fruit?

Lina Mayuoni, Zipora Tietel, Bhimanagouda S. Patil et al. · Postharvest Biology and Technology · 2011 · 82 citations

Affect Internal Quality, Botany, Ripening +3

Effects of wax coatings and postharvest storage on sensory quality and aroma volatile composition of ‘Mor’ mandarins

Zipora Tietel, Einat Bar, Efraim Lewinsohn et al. · Journal of the Science of Food and Agriculture · 2010 · 77 citations

Effects of Rootstock/Scion Combinations on the Flavor of Citrus Fruit

G Bobay Benjamin, Zipora Tietel, Ron Porat · Journal of Agricultural and Food Chemistry · 2013 · 76 citations

Food Chemistry, Rootstock/scion Combinations, Botany +10

Identification of aroma-active compounds in ‘wonderful’ pomegranate fruit using solvent-assisted flavour evaporation and headspace solid-phase micro-extraction methods

Lina Mayuoni‐Kirshinbaum, Zipora Tietel, Ron Porat et al. · European Food Research and Technology · 2012 · 58 citations

Food Chemistry, Flavoromics, Food Analysis +7