Gema Casado‐Hidalgo

The hydrolysis of saponin-rich extracts from fenugreek and quinoa improves their pancreatic lipase inhibitory activity and hypocholesterolemic effect

Joaquı́n Navarro del Hierro, Gema Casado‐Hidalgo, Guillermo Reglero et al. · Food Chemistry · 2020 · 63 citations

Life Sciences, Food Science, Nutritional Sciences +15

Insight into the Impact of Food Processing and Culinary Preparations on the Stability and Content of Plant Alkaloids Considered as Natural Food Contaminants

Natalia Casado, Gema Casado‐Hidalgo, Lorena González-Gómez et al. · Applied Sciences · 2023 · 36 citations · Full text

Pharmacy, Food Science, Toxicology +16

Opium alkaloids in food products: Current and future perspectives

Gema Casado‐Hidalgo, Sonia Morante‐Zarcero, Damián Pérez‐Quintanilla et al. · Trends in Food Science & Technology · 2020 · 31 citations · Full text

Medicine, Pharmaceutical Analysis, Pharmacology +16

Mesostructured Silica-Coated Magnetic Nanoparticles to Extract Six Opium Alkaloids in Poppy Seeds Prior to Ultra-High-Performance Liquid Chromatography-Tandem Mass Spectrometry Analysis

Gema Casado‐Hidalgo, Damián Pérez‐Quintanilla, Sonia Morante‐Zarcero et al. · Foods · 2021 · 31 citations · Full text

Pharmacy, Pharmaceutical Analysis, Toxicology +13

New Validated Method for the Determination of Six Opium Alkaloids in Poppy Seed-Containing Bakery Products by High-Performance Liquid Chromatography-Tandem Mass Spectrometry after Magnetic Solid-Phase Extraction

Gema Casado‐Hidalgo, Gonzalo Martínez‐García, Sonia Morante‐Zarcero et al. · Journal of Agricultural and Food Chemistry · 2022 · 27 citations · Full text

Pharmacy, Food Science, Pharmaceutical Analysis +17