Concepedia

Joanna Mierczyńska

JM

3

Publications

172

Citations

3

H-Index

2014

Active since

Affiliations

Institute of Agrophysics, Polish Academy of Sciences(Current)

Joanna Mierczyńska is an author at Institute of Agrophysics, Polish Academy of Sciences specializing in food engineering, biomolecular engineering, and food processing.

Top concepts

Publications per year

2014–2016

3

Publications

3

Effect of Ca2+, Fe2+ and Mg2+ on rheological properties of new food matrix made of modified cell wall polysaccharides from apple

Joanna Mierczyńska, Justyna Cybulska, Bartosz G. Sołowiej et al. · Carbohydrate Polymers · 2015 · 67 citations

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Rheological and chemical properties of pectin enriched fractions from different sources extracted with citric acid

Joanna Mierczyńska, Justyna Cybulska, Artur Zdunek · Carbohydrate Polymers · 2016 · 58 citations

, , +4

Effect of Storage on Rheology of Water-Soluble, Chelate-Soluble and Diluted Alkali-Soluble Pectin in Carrot Cell Walls

Joanna Mierczyńska, Justyna Cybulska, Piotr M. Pieczywek et al. · Food and Bioprocess Technology · 2014 · 47 citations · Full text

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