Anna Marín

Eating quality standards for apples based on consumer preferences

F. Roger Harker, Eugene M. Kupferman, Anna Marín et al. · Postharvest Biology and Technology · 2008 · 276 citations

Agriculture, Food Science, Marketing +14

Nano- and micro-sized carnauba wax emulsions-based coatings incorporated with ginger essential oil and hydroxypropyl methylcellulose on papaya: Preservation of quality and delay of post-harvest fruit decay

Xiuxiu Sun, Anna Marín, Luana Cristina dos Santos et al. · Food Chemistry X · 2022 · 78 citations · Full text

Agriculture, Food Science, Horticultural Sciences +17

Effect of different coating-forming agents on the efficacy of the biocontrol agent Candida sake CPA-1 for control of Botrytis cinerea on grapes

Anna Marín, M. Cháfer, Lorena Atarés et al. · Biological Control · 2016 · 71 citations · Full text

Agriculture, Food Science, Plant Pathology +13

Lactic Acid Bacteria Incorporated into Edible Coatings to Control Fungal Growth and Maintain Postharvest Quality of Grapes

Anna Marín, Anne Plotto, Lorena Atarés et al. · HortScience · 2019 · 69 citations · Full text

Agriculture, Food Science, Microbiology +17

Effect of Quality Characteristics on Consumers' Willingness to Pay for Gala Apples

Jill J. McCluskey, Ron C. Mittelhammer, Anna Marín et al. · Canadian Journal of Agricultural Economics/Revue canadienne d agroeconomie · 2007 · 59 citations

Agriculture, Food Science, Marketing +17