Sang‐Won Choi

Antioxidative Activity of the Anthocyanin Pigments Cyanidin 3-O-.beta.-D-Glucoside and Cyanidin

Takanori Tsuda, M. Watanabe, Katsumi Ohshima et al. · Journal of Agricultural and Food Chemistry · 1994 · 269 citations

Food Chemistry, Natural Pigments, Bioorganic Chemistry +14

Triptolide inhibits murine-inducible nitric oxide synthase expression by down-regulating lipopolysaccharide-induced activity of nuclear factor-κB and c-Jun NH2-terminal kinase

Young Ho Kim, Sang‐Han Lee, Jai-Youl Lee et al. · European Journal of Pharmacology · 2004 · 101 citations

Biochemistry, Reactive Nitrogen Specie, Synthase Expression +8

Bone-Protecting Effect of Safflower Seeds in Ovariectomized Rats

H. J. Kim, Yong Chul Bae, R.W. Park et al. · Calcified Tissue International · 2002 · 91 citations

Developmental Biology, Bone-protecting Effect, Reproductive Biology +4

Effects of Defatted Safflower Seed Extract and Phenolic Compounds in Diet on Plasma and Liver Lipid in Ovariectomized Rats Fed High-Cholesterol Diets

Sung‐Hee Cho, Hyang‐Rim Lee, Tae-Bee KIM et al. · Journal of Nutritional Science and Vitaminology · 2004 · 58 citations · Full text

Anti-inflammatory and anti-osteoarthritis effects of fermented Achyranthes japonica Nakai

Sung‐Gyu Lee, Eun‐Ju Lee, Woo-Dong Park et al. · Journal of Ethnopharmacology · 2012 · 57 citations

Anti-inflammatory, Anti-osteoarthritis Effects, Osteoarthritis +2