Concepedia

Julio Sanhueza

JS

Statistics

Publications

20

Citations

805

H-Index

16

Active since

1992

Affiliations

University of Chile(Current)

Universidad de Los Andes, Chile

Universidad de Santiago de Chile

Universidad de Los Andes

Pontificia Universidad Católica de Chile

Julio Sanhueza is an author at University of Chile specializing in life sciences, lipid metabolism, and food science.

ORCID

Publications per year

1992–2014

20

Publications

20

Validation of the rancimat test for the assessment of the relative stability of fish oils

Eduardo Méndez, Julio Sanhueza, Hernán Speisky et al. · Journal of the American Oil Chemists Society · 1996 · 121 citations · Full text

, , +17

Flavonoids as stabilizers of fish oil: An alternative to synthetic antioxidants

Susana Nieto, Argelia Garrido, Julio Sanhueza et al. · Journal of the American Oil Chemists Society · 1993 · 97 citations

, , +14

Natural antioxidants in functional foods: from food safety to health benefits

Alfonso Valenzuela B, Julio Sanhueza, Susana Nieto · Grasas y Aceites · 2003 · 75 citations · Full text

, , +17

Changes in the xanthine dehydrogenase/xanthine oxidase ratio in the rat kidney subjected to ischemia-reperfusion stress: preventive effect of some flavonoids.

Julio Sanhueza, Juan Antonio Valdés, Rolando Campos et al. · PubMed · 1992 · 71 citations

, , +17

Alpha linolenic acid (ALA) from Rosa canina, sacha inchi and chia oils may increase ALA accretion and its conversion into n-3 LCPUFA in diverse tissues of the rat

Rodrigo Valenzuela B, Cynthia Barrera, Marcela González-Astorga et al. · Food & Function · 2014 · 66 citations

, , +16

1–5 of 20