Susana Nieto

Long Chain Polyunsaturated Fatty Acid Formation in Neonates: Effect of Gestational Age and Intrauterine Growth

Ricardo Uauy, Patrícia Mena, Brent Wegher et al. · Pediatric Research · 2000 · 243 citations · Full text

Pregnancy Nutrition, Nutrition, Developmental Biology +12

Flavonoids as stabilizers of fish oil: An alternative to synthetic antioxidants

Susana Nieto, Argelia Garrido, Julio Sanhueza et al. · Journal of the American Oil Chemists Society · 1993 · 96 citations

Food Chemistry, Food Bioactive Compound, Medicine +11

Natural antioxidants in functional foods: from food safety to health benefits

Alfonso Valenzuela B, Julio Sanhueza, Susana Nieto · Grasas y Aceites · 2003 · 74 citations · Full text

Nutrition, Lipid Peroxidation, Redox Biology +18

Synthetic and natural antioxidants: food quality protectors

A. Valenzuela, Susana Nieto · Grasas y Aceites · 1996 · 66 citations · Full text

Nutrition, Oxidative Rancidity, Food Lipid Components +16

Cholinesterase activity of human lung tumours varies according to their histological classification

Pedro Martínez-Moreno, Susana Nieto, Juan Torres‐Lanzas et al. · Carcinogenesis · 2005 · 66 citations · Full text