Concepedia

Yanfang Pan

YP

Statistics

Publications

18

Citations

637

H-Index

14

Active since

2015

Affiliations

Tianjin University of Science and Technology(Current)

Institute of Food Science and Technology

Chinese Academy of Agricultural Sciences

Heritage Preservation

Jilin University

Yanfang Pan is an author at Tianjin University of Science and Technology specializing in health sciences, food storage, and food preservation.

ORCID

Top concepts

Publications per year

2015–2025

18

Publications

18

Effects of harvest maturity stage on postharvest quality of winter jujube (Zizyphus jujuba Mill. cv. Dongzao) fruit during cold storage

Yating Zhao, Xuan Zhu, Yuanyuan Hou et al. · Scientia Horticulturae · 2020 · 86 citations

, , +8

Ultrasound treatment inhibits browning and improves antioxidant capacity of fresh-cut sweet potato during cold storage

Yanfang Pan, Lan Chen, Lingling Pang et al. · RSC Advances · 2020 · 84 citations · Full text

Cytochrome P450 <i>CYP6DA2</i> regulated by <i>cap ‘n’collar isoform C (CncC)</i> is associated with gossypol tolerance in <i>Aphis gossypii</i> Glover

Tianfei Peng, Yanfang Pan, Xiwu Gao et al. · Insect Molecular Biology · 2016 · 77 citations

Insights into exogenous melatonin associated with phenylalanine metabolism in postharvest strawberry

Lingling Pang, Yan Wu, Yanfang Pan et al. · Postharvest Biology and Technology · 2020 · 60 citations

, , +13

Effects of ultra-high pressure, thermal pasteurization, and ultra-high temperature sterilization on color and nutritional components of freshly-squeezed lettuce juice

Jiadi Zhang, Jinxiao Cheng, Zhixuan Li et al. · Food Chemistry · 2023 · 57 citations

, , +8

1–5 of 18