Concepedia

Author

Jinxiao Cheng

Institute of Food Science and Technology

Also Known As

Jinxiao Cheng

8

Publications

92

Citations

4

H-Index

10

Concepts

All Affiliations

Institute of Food Science and TechnologyChinese Academy of Agricultural SciencesTianjin University of Science and Technology
JC

About

Jinxiao Cheng is an author at Institute of Food Science and Technology specializing in plant pathology, food technology, and engineering.

Top Concepts

#ConceptH-IndexPublicationsCitations

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Engineering

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Health Sciences

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1

57

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Biomanufacturing

1

1

57

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Food Processing

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57

5

Food Safety

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57

Jinxiao Cheng

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2

Publications

70

Citations

2

H-Index

YearCitations

Effects of ultra-high pressure, thermal pasteurization, and ultra-high temperature sterilization on color and nutritional components of freshly-squeezed lettuce juice

Jiadi Zhang, Jinxiao Cheng, Zhixuan Li,

Food Chemistry

2023

57

Hot air treatment alleviates chilling injury of sweet potato tuberous roots by regulating osmoregulatory substances and inducing antioxidant defense system

Jinxiao Cheng, Xudong Zhang, Ze Miao,

Food Chemistry

2024

13

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