Hakan Benli

Determination of changes in some characteristics of persimmon during dehydration at different temperatures

Asiye Akyıldız, Salih Aksay, Hakan Benli et al. · Journal of Food Engineering · 2004 · 53 citations

Different Temperatures, Engineering, Environmental Engineering +5

Efficacy of ε-Polylysine, Lauric Arginate, or Acidic Calcium Sulfate Applied Sequentially for Salmonella Reduction on Membrane Filters and Chicken Carcasses

Hakan Benli, Marcos X. Sánchez-Plata, J.T. Keeton · Journal of Food Protection · 2011 · 28 citations

Membrane Filters, Microbial Contamination, Pathogen Detection +7

Consumer Attitudes Toward Storing and Thawing Chicken and Effects of the Common Thawing Practices on Some Quality Characteristics of Frozen Chicken

Hakan Benli · Asian-Australasian Journal of Animal Sciences · 2015 · 26 citations · Full text

Poultry Science, Nutrition, Meat Packaging +14

Consumer perception of marbling and beef quality during purchase and consumer preferences for degree of doneness

Hakan Benli, Duygu Gecgel Yildiz · Animal Bioscience · 2023 · 19 citations · Full text

Biomechanical and microbiological changes in natural hog casings treated with ozone

Hakan Benli, B.S. Hafley, J.T. Keeton et al. · Meat Science · 2007 · 16 citations

Natural Hog Casings, Microbiological Changes, Microbiology +1