Sohrab Moieni

Effects of different filling media on the oxidation and lipid quality of canned silver carp (<i>Hypophthalmichthys molitrix</i>)

Mahmood Naseri, Masoud Rezaei, Sohrab Moieni et al. · International Journal of Food Science & Technology · 2011 · 32 citations

Agriculture, Biochemistry, Food Science +17

Effect of different precooking methods on chemical composition and lipid damage of silver carp (<i>Hypophthalmichthys molitrix</i>) muscle

Mahmood Naseri, Masoud Rezaei, Sohrab Moieni et al. · International Journal of Food Science & Technology · 2010 · 31 citations

Agriculture, Food Science, Nutritional Sciences +16

Study of different fouling mechanisms during membrane clarification of red plum juice

Himan Nourbakhsh, Zahra Emam‐Djomeh, Hossein Mirsaeedghazi et al. · International Journal of Food Science & Technology · 2013 · 29 citations

Agriculture, Chemical Engineering, Food Science +17

Rheology and microstructure of kefiran and whey protein mixed gels

Hosayn Kazazi, Faramarz Khodaiyan, Karamatollah Rezaei et al. · Journal of Food Science and Technology · 2017 · 26 citations · Full text

Agriculture, Food Science, Materials Science +11