Xuejuan Xia

Effect of Whole Grain Qingke (Tibetan <i>Hordeum vulgare</i> L. Zangqing 320) on the Serum Lipid Levels and Intestinal Microbiota of Rats under High-Fat Diet

Xuejuan Xia, Guannan Li, Yongbo Ding et al. · Journal of Agricultural and Food Chemistry · 2017 · 77 citations

The physiological and toxicological effects of antibiotics on an interspecies insect model

Guannan Li, Xuejuan Xia, Shan Zhao et al. · Chemosphere · 2020 · 50 citations

Insect Sting Allergy, Medicine, Pesticide Resistance +9

Box–Behnken design for the optimization of nanoscale retrograded starch formation by high-power ultrasonication

Yongbo Ding, Jiong Zheng, Xuejuan Xia et al. · LWT · 2015 · 46 citations

Materials Science, Starch Formation, Engineering +11

Enhancing the cardiovascular protective effects of a healthy dietary pattern with wolfberry (Lycium barbarum): A randomized controlled trial

Darel Wee Kiat Toh, Xuejuan Xia, Clarinda Nataria Sutanto et al. · American Journal of Clinical Nutrition · 2021 · 41 citations · Full text

Nutrition, Food Function, Cardiovascular Protective Effects +11

Purification and Structural Identification of Polysaccharides from Bamboo Shoots (Dendrocalamus latiflorus)

Jinsong Wu, Jiong Zheng, Xuejuan Xia et al. · International Journal of Molecular Sciences · 2015 · 40 citations · Full text

Gel Performance Chromatography, Dendrocalamus Latiflorus, Congo Red Test +16