Katarina Šavikin

Optimization of polyphenols extraction from dried chokeberry using maceration as traditional technique

Nada Ćujić Nikolić, Katarina Šavikin, Teodora Janković et al. · Food Chemistry · 2015 · 393 citations

Food Chemistry, Polyphenolics, Environmental Engineering +5

Optimization of the extraction process of polyphenols from Thymus serpyllum L. herb using maceration, heat- and ultrasound-assisted techniques

Aleksandra Jovanović, Verica Đorđević, Gordana Zdunić et al. · Separation and Purification Technology · 2017 · 366 citations · Full text

Food Chemistry, Polyphenolics, Extraction Process +4

Ethnobotanical study on traditional use of medicinal plants in South-Western Serbia, Zlatibor district

Katarina Šavikin, Gordana Zdunić, Nebojŝa Menković et al. · Journal of Ethnopharmacology · 2013 · 261 citations

Traditional Medicine, Alternative Medicine, Herbal Medicine +7

Optimization of ultrasound-assisted extraction of polyphenolic compounds from pomegranate peel using response surface methodology

Jelena Živković, Katarina Šavikin, Teodora Janković et al. · Separation and Purification Technology · 2017 · 218 citations

Food Chemistry, Solvent Extraction, Chemical Engineering +11

Ethnobotanical study on traditional uses of wild medicinal plants in Prokletije Mountains (Montenegro)

Nebojŝa Menković, Katarina Šavikin, Slavoljub R. Tasić et al. · Journal of Ethnopharmacology · 2010 · 217 citations

Traditional Medicine, Prokletije Mountains, Alternative Medicine +7