Statistics
Publications
29
Citations
2.4K
H-Index
21
Active since
1996
John J. Wilson is an author at University of Wisconsin–Madison specializing in medicine, orthopaedic surgery, and orthopedic surgery.
Publications per year
1996–2023
29
29
Free Radical Scavenging Properties of Wheat Extracts
Liangli Yu, Scott D. Haley, Jonathan Perret et al. · Journal of Agricultural and Food Chemistry · 2002 · 1K citations
Antioxidant Properties of Cereal Products
Linxiao Yu, Jonathan Perret, Brenda M. Davy et al. · Journal of Food Science · 2002 · 129 citations
Evaluation of the patient with hip pain.
John J. Wilson, Masaru Furukawa · PubMed · 2014 · 99 citations
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