Concepedia

P.E. Okechukwu

PO

Statistics

Publications

8

Citations

469

H-Index

8

Active since

1991

Affiliations

Cornell University(Current)

University of Nigeria

Geneva College

University of Georgia

P.E. Okechukwu is an author at Cornell University specializing in food science, rheology, and starch gelatinization.

Publications per year

1991–2010

8

Publications

8