Gjoshe Stefkov

Of the importance of a leaf: the ethnobotany of sarma in Turkey and the Balkans

Yunus Doğan, Anely Nedelcheva, Łukasz Łuczaj et al. · Journal of Ethnobiology and Ethnomedicine · 2015 · 248 citations · Full text

Polyphenolic characterization and chromatographic methods for fast assessment of culinary Salvia species from South East Europe

Gjoshe Stefkov, Jelena Acevska, Marija Karapandzova et al. · Journal of Chromatography A · 2013 · 90 citations

Food Chemistry, Polyphenolic Characterization, Polyphenolics +8

Potential bioactive phenolics of Macedonian Sideritis species used for medicinal “Mountain Tea”

Federico Ferreres, Diego A. Moreno, Francisco A. Tómas‐Barberán et al. · Food Chemistry · 2010 · 77 citations

Medicinal Chemistry, Herbal Medicine, Phytopharmacology +6

Genetic Diversity and Demographic History of Wild and Cultivated/Naturalised Plant Populations: Evidence from Dalmatian Sage (Salvia officinalis L., Lamiaceae)

Ivana Rešetnik, Dea Baričević, Diana Batîr Rusu et al. · PLoS ONE · 2016 · 38 citations · Full text

Botany, Genetics, Plant Populations +18

Chemical constituents of the essential oils of<b><i>Sideritis scardica</i></b>Griseb. and<b><i>Sideritis raeseri</i></b>Boiss and Heldr. from Bulgaria and Macedonia

Emanuela Kostadinova, D. Nikolova, Kalina Alipieva et al. · Natural Product Research · 2007 · 37 citations

Chemical Constituents, Botany, Medicine +9