Belén Martín

Microbial Quality and Direct PCR Identification of Lactic Acid Bacteria and Nonpathogenic Staphylococci from Artisanal Low-Acid Sausages

Teresa Aymerich, Belén Martín, Margarita Garriga et al. · Applied and Environmental Microbiology · 2003 · 249 citations · Full text

Food-borne Pathogens, Microbial Quality, Microbial Contamination +14

Molecular, technological and safety characterization of Gram-positive catalase-positive cocci from slightly fermented sausages

Belén Martín, Margarita Garriga, Marta Hugas et al. · International Journal of Food Microbiology · 2005 · 162 citations

Biosynthesis, Engineering, Food Fermentation +11

Safety properties and molecular strain typing of lactic acid bacteria from slightly fermented sausages

Teresa Aymerich, Belén Martín, Margarita Garriga et al. · Journal of Applied Microbiology · 2005 · 159 citations

Diversity and distribution of Listeria monocytogenes in meat processing plants

Belén Martín, Adriana Perich, Diego Gómez et al. · Food Microbiology · 2014 · 150 citations

Microbial Contamination, Foodborne Illness, Food Microbiology +9

MIBiG 4.0: advancing biosynthetic gene cluster curation through global collaboration

Mitja M. Zdouc, Kai Blin, Nico L L Louwen et al. · Nucleic Acids Research · 2024 · 147 citations · Full text

Engineering, Genetics, Molecular Biology +20