Concepedia

Eda Şensu

EŞ

Statistics

Publications

3

Citations

69

H-Index

3

Active since

2020

Affiliations

Istanbul Technical University(Current)

İstanbul Gelişim Üniversitesi

Aksaray University

Eda Şensu is an author at Istanbul Technical University specializing in biotechnology, food chemistry, and protein engineering.

Top concepts

MedicineBiochemistryBiotechnologyFood ChemistryProtein EngineeringBiomolecular EngineeringBioanalysisBiopolymersEngineeringPharmacology

Publications per year

2020–2022

3

Publications

3

The impact of pH and biopolymer ratio on the complex coacervation of Spirulina platensis protein concentrate with chitosan

Aysun Yücetepe, Merve Yavuz-Düzgün, Eda Şensu et al. · Journal of Food Science and Technology · 2020 · 31 citations · Full text

Engineering, Biochemical Engineering, Biotechnology +8

Orange, red and purple barberries: Effect of in-vitro digestion on antioxidants and ACE inhibitors

Eda Şensu, Kadriye Nur Kasapoğlu, Mine Gültekin‐Özgüven et al. · LWT · 2020 · 24 citations

Food Chemistry, Ace Inhibitors, Biochemistry +8

Ultrasound‐assisted enzymatic extraction of proteins from <i>Gracilaria dura</i> : Investigation of antioxidant activity and techno‐functional properties

Ayşegül Bozdemir, Eda Şensu, Emine Şükran Okudan et al. · Journal of Food Processing and Preservation · 2022 · 14 citations

Food Analysis, Food Biophysics, Antioxidant Activity +19

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