Concepedia

Monirul Islam

MI

Statistics

Publications

6

Citations

233

H-Index

6

Active since

2018

Affiliations

Bangladesh Institute of Development Studies(Current)

State Key Laboratory of Food Science and Technology

Jiangnan University

Institute of Food Science and Technology

Ministry of Agriculture and Rural Affairs

Monirul Islam is an author at Bangladesh Institute of Development Studies specializing in food science, proteins in foods, and agriculture.

ORCID

Publications per year

2018–2023

6

Publications

6

Influence of the Degree of Hydrolysis on Functional Properties and Antioxidant Activity of Enzymatic Soybean Protein Hydrolysates

Monirul Islam, Yatao Huang, Md. Serajul Islam et al. · Molecules · 2022 · 105 citations · Full text

, , +17

Enzymatic hydrolysis of soy protein to high moisture textured meat analogue with emphasis on antioxidant effects: As a tool to improve techno-functional property

Monirul Islam, Yatao Huang, Parag Jain et al. · Biocatalysis and Agricultural Biotechnology · 2023 · 37 citations

, , +17

Effectiveness of combined acetic acid and ascorbic acid spray on fresh silver carp (Hypophthalmichthys molitrix) fish to increase shelf-life at refrigerated temperature

Monirul Islam, Fang Yang, Niaz Mahmud et al. · Current Research in Nutrition and Food Science Journal · 2019 · 32 citations · Full text

, , +17

Development and Quality Analysis of Protein Enriched Instant Soup Mix

Monirul Islam, Md Nazirul Islam Sarker, Md. Shahidul Islam et al. · Food and Nutrition Sciences · 2018 · 21 citations · Full text

, , +17

Effect of high-moisture extrusion on soy meat analog: study on its morphological and physiochemical properties

Monirul Islam, Yatao Huang, Md. Serajul Islam et al. · Italian Journal of Food Science · 2022 · 21 citations · Full text

, , +17

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