Concepedia

Soo‐Yeun Lee

SL

32

Publications

907

Citations

18

H-Index

2002

Active since

Affiliations

University of Illinois Urbana-Champaign(Current)

Urbana University

Centre des Sciences du Goût et de l'Alimentation

Sungkyunkwan University

National Research Institute of Police Science

Soo‐Yeun Lee is an author at University of Illinois Urbana-Champaign specializing in health sciences, marketing, and food quality.

ORCID

Top concepts

Publications per year

2002–2022

32

Publications

32

Functionality of Sugars in Foods and Health

Roger Clemens, Julie Miller Jones, Mark Kern et al. · Comprehensive Reviews in Food Science and Food Safety · 2016 · 210 citations

Impact of Storage on Dark Chocolate: Texture and Polymorphic Changes

Lia M. Nightingale, Soo‐Yeun Lee, Nicki J. Engeseth · Journal of Food Science · 2011 · 41 citations

Effect of Enzymatic Protein Deamidation on Protein Solubility and Flavor Binding Properties of Soymilk

Inthawoot Suppavorasatit, Soo‐Yeun Lee, Keith R. Cadwallader · Journal of Food Science · 2012 · 40 citations

Associations between Parenting Style and Parent and Toddler Mealtime Behaviors

Amy KM Podlesak, Marisa E Mozer, Sarah Smith‐Simpson et al. · Current Developments in Nutrition · 2017 · 40 citations · Full text

Home feeding environment and picky eating behavior in preschool-aged children: A prospective analysis

Natasha Cole, Salma Musaad, Soo‐Yeun Lee et al. · Eating Behaviors · 2018 · 40 citations

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