Leda Maria Fortes Gottschalk

Bioethanol from lignocelluloses: Status and perspectives in Brazil

Carlos Ricardo Soccol, Luciana Porto de Souza Vandenberghe, Adriane Bianchi Pedroni Medeiros et al. · Bioresource Technology · 2009 · 490 citations

Life Sciences, Biochemistry, Biotechnology +10

Biomass Residues in Brazil: Availability and Potential Uses

Viridiana Santana Ferreira-Leitão, Leda Maria Fortes Gottschalk, Maria Antonieta Ferrara et al. · Waste and Biomass Valorization · 2010 · 268 citations

Agriculture, Forestry, Sustainable Agriculture +14

Cellulases, xylanases, β-glucosidase and ferulic acid esterase produced by Trichoderma and Aspergillus act synergistically in the hydrolysis of sugarcane bagasse

Leda Maria Fortes Gottschalk, Raul Alves de Oliveira, Elba P. S. Bon · Biochemical Engineering Journal · 2010 · 208 citations

Life Sciences, Biotechnology, Microbiology +14

Combination of enzyme-assisted extraction and high hydrostatic pressure for phenolic compounds recovery from grape pomace

Aline Soares Cascaes Teles, Davy William Hidalgo Chávez, Maria Alice Zarur Coelho et al. · Journal of Food Engineering · 2020 · 120 citations

Agriculture, Biochemistry, Food Science +14

Use of grape pomace for the production of hydrolytic enzymes by solid-state fermentation and recovery of its bioactive compounds

Aline Soares Cascaes Teles, Davy William Hidalgo Chávez, Raul Alves de Oliveira et al. · Food Research International · 2018 · 111 citations

Agriculture, Biotechnology, Food Science +16