Raul Alves de Oliveira

Cellulases, xylanases, β-glucosidase and ferulic acid esterase produced by Trichoderma and Aspergillus act synergistically in the hydrolysis of sugarcane bagasse

Leda Maria Fortes Gottschalk, Raul Alves de Oliveira, Elba P. S. Bon · Biochemical Engineering Journal · 2010 · 208 citations

Life Sciences, Biotechnology, Microbiology +14

Use of grape pomace for the production of hydrolytic enzymes by solid-state fermentation and recovery of its bioactive compounds

Aline Soares Cascaes Teles, Davy William Hidalgo Chávez, Raul Alves de Oliveira et al. · Food Research International · 2018 · 111 citations

Agriculture, Biotechnology, Food Science +16

Dry extrusion pretreatment of cassava starch aided by sugarcane bagasse for improved starch saccharification

Daniel Oluwagbotemi Fasheun, Raul Alves de Oliveira, Elba P. S. Bon et al. · Carbohydrate Polymers · 2022 · 34 citations

Agriculture, Agricultural Biotechnology, Food Science +16

Production of Cellulolytic Enzymes by Fungi Acrophialophora nainiana and Ceratocystis paradoxa Using Different Carbon Sources

Rodrigo da Rocha Olivieri de Barros, Raul Alves de Oliveira, Leda Maria Fortes Gottschalk et al. · Applied Biochemistry and Biotechnology · 2010 · 31 citations

Life Sciences, Microbiology, Plant Sciences +16

Techno-economic evaluation of second-generation ethanol from sugarcane bagasse: Commercial versus on-site produced enzymes and use of the xylose liquor

Roymel R. Carpio, S.G. Secchi, Rodrigo da Rocha Olivieri de Barros et al. · Journal of Cleaner Production · 2022 · 22 citations

Life Sciences, Agricultural Engineering, Biotechnology +17